I'm a dabbler.
I love lots of things. I don't want to necessarily learn how to do them correctly, I just wanna do them.
So I have tons of fabric swatches--sometimes I sew pillows, sometimes purses, sometimes Halloween costumes. Rarely do I use a pattern...I don't need no stinkin' pattern.
I have beads and wire and findings...and all kinds of beads and wire and findings. Sometimes I make things--earings, necklaces, wine thingies. Sometimes they even look good.
But I'm not only a dabbler in "crafts" I'm also a dabbler in knowledge. I don't want to be an expert on anything, I just want to be able to talk about anything. I had a social studies teacher in 11th grade who would give us "cocktail party" facts, little nuggets of obscure knowledge...I would eat those facts up like finger food. I still can spit out a few, even if we are bereft of cocktail parties these days--although Michelle Buonfiglio and I could make any school function a cocktail party, no we didn't carry flasks, we just made it be about chatting and mingling.
But I digress.
I love knowing a little bit about a lot of things, you'd think it would be frustrating, but it's not--it's comforting to know I could, at the very least, interject some little gem into any conversation.
Would you rather be an expert on one thing--or a dabbler about lots of things?
I love lots of things. I don't want to necessarily learn how to do them correctly, I just wanna do them.
So I have tons of fabric swatches--sometimes I sew pillows, sometimes purses, sometimes Halloween costumes. Rarely do I use a pattern...I don't need no stinkin' pattern.
I have beads and wire and findings...and all kinds of beads and wire and findings. Sometimes I make things--earings, necklaces, wine thingies. Sometimes they even look good.
But I'm not only a dabbler in "crafts" I'm also a dabbler in knowledge. I don't want to be an expert on anything, I just want to be able to talk about anything. I had a social studies teacher in 11th grade who would give us "cocktail party" facts, little nuggets of obscure knowledge...I would eat those facts up like finger food. I still can spit out a few, even if we are bereft of cocktail parties these days--although Michelle Buonfiglio and I could make any school function a cocktail party, no we didn't carry flasks, we just made it be about chatting and mingling.
But I digress.
I love knowing a little bit about a lot of things, you'd think it would be frustrating, but it's not--it's comforting to know I could, at the very least, interject some little gem into any conversation.
Would you rather be an expert on one thing--or a dabbler about lots of things?